Comments on: Virgin visit to Xuan Xin Restaurant, Gurney Plaza

By: Jason Wong

Jason Wong — Mon, 12 Jul 2010 15:05:15 +0000

We hope to discover more worthy restaurants that are still preserving the food culture of the pass. It is hard to balance the modern need for economic gains and the preservation of heritage and culture.

By: Brian@Holiday Destinations Europe

Brian@Holiday Destinations Europe — Mon, 12 Jul 2010 14:08:34 +0000

Well the food certainly looks good and just the sort that would suit me, I just love oriental cooking. So there would probably be no complaints if I got served some of these dishes.

By: 550ml jar of faith

550ml jar of faith — Sat, 18 Jul 2009 04:51:06 +0000

The soup looks like a winner!! So much egg! Everything else so-so only though.

By: gill gill

gill gill — Wed, 15 Jul 2009 15:56:20 +0000

lunch or dinner? that is why quality maintain is needed.

By: cariso

cariso — Tue, 14 Jul 2009 11:51:37 +0000

This is the restaurant that I don’t like due to saltiness, for twice the visits I went.

By: gill gill

gill gill — Tue, 14 Jul 2009 00:56:01 +0000

J2kfm: indeed a new change for the usual, no matter new or old, quality and tasty is the most important for food.

By: New Kid On The Blog

New Kid On The Blog — Tue, 14 Jul 2009 00:35:08 +0000

uh? new menu?
alamak… the old menu also haven’t post leh… me out dated liao.